Newks Chicken Salad Recipe: A Delightful and Easy-to-Make Dish


If you’re looking for a quick and delicious chicken salad recipe that will leave your taste buds begging for more, then you’ve come to the right place. In this article, we’ll walk you through a simple yet flavorful Newks chicken salad recipe that you can whip up in no time. So, grab your apron and let’s get cooking!

Gather the Ingredients

Before we dive into the step-by-step instructions, let’s make sure we have all the necessary ingredients on hand. Here’s what you’ll need:

  • 2 boneless, skinless chicken breasts
  • 1 cup of mayonnaise
  • 1 tablespoon of Dijon mustard
  • 2 tablespoons of fresh lemon juice
  • 1 teaspoon of salt
  • ½ teaspoon of black pepper
  • ½ cup of celery, finely chopped
  • ½ cup of red grapes, halved
  • ¼ cup of sliced almonds
  • 2 green onions, thinly sliced
  • 4 cups of mixed salad greens
  • Optional: cherry tomatoes for garnish

Cooking the Chicken

First, let’s start by cooking the chicken breasts. You have a few options here – you can either grill, bake, or poach them. Whichever method you choose, make sure the chicken is cooked through and no longer pink inside. Once cooked, let the chicken breasts cool completely before proceeding to the next step.

Prepare the Dressing

In a medium-sized bowl, combine the mayonnaise, Dijon mustard, lemon juice, salt, and black pepper. Mix well until all the ingredients are fully incorporated. This creamy dressing will give your chicken salad a tangy and flavorful kick.

Time to Assemble

Now that the chicken is cooled, grab a cutting board and dice it into bite-sized pieces. Place the diced chicken into a large mixing bowl. Add the celery, red grapes, sliced almonds, and green onions. Pour the dressing over the mixture and gently toss until everything is evenly coated in the creamy goodness.

Serving Your Chicken Salad

To serve your Newks chicken salad, line a serving platter or individual plates with the mixed salad greens. Scoop a generous portion of the chicken salad onto each bed of greens. For extra garnish, you can top it off with some cherry tomatoes. And voila! Your delightful and mouth-watering chicken salad is ready to be devoured.

Expert Tips for Extra Flavor

If you’re looking to elevate the flavors in your chicken salad, here are some expert tips to consider:

  • For a hint of sweetness, add a handful of dried cranberries or raisins to the mix.
  • If you prefer a bit of crunch, feel free to toss in some chopped walnuts or pecans.
  • For a spicy kick, sprinkle some red pepper flakes into the dressing.
  • Experiment with different herbs and spices, such as fresh dill or a pinch of curry powder, to add a unique twist to your salad.

Frequently Asked Questions

Here are some common questions that may arise while preparing your Newks chicken salad:

  1. Can I use leftover chicken?
  2. Absolutely! Leftover grilled or roasted chicken works wonderfully in this recipe. Just make sure to remove any skin before dicing it up.

  3. Can I substitute the mayonnaise?
  4. Yes, if you’re looking for a lighter option, you can opt for Greek yogurt or sour cream instead. This will give your chicken salad a tangy and creamy taste.

  5. How long can I store the chicken salad?
  6. It is best to consume your chicken salad within 2-3 days. Make sure to keep it refrigerated in an airtight container to maintain freshness.


There you have it, a delightful and easy-to-make Newks chicken salad recipe that will impress your family and friends. With its creamy dressing, tender chicken, and flavorful mix-ins, this salad is sure to become a favorite in your household. So, don’t wait any longer – give it a try today and prepare to be amazed!

Key Takeaways:

  • Follow this simple recipe to make a delicious Newks chicken salad.
  • Gather all the necessary ingredients before you begin cooking.
  • Cook the chicken thoroughly and let it cool before dicing it.
  • Prepare a creamy dressing by combining mayonnaise, Dijon mustard, lemon juice, salt, and black pepper.
  • Combine the diced chicken with celery, red grapes, sliced almonds, and green onions.
  • Toss the mixture with the dressing until well coated.
  • Serve the chicken salad on a bed of mixed salad greens.

We hope you enjoy making and savoring this delightful chicken salad recipe. Bon appétit!


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